Thursday, 27 February 2014

Art is on the Menu!

I recently came across a cool article featured in The Guardian's food section about Edible Art and it really made me smile because it's about what I love, a perfect combination when Art meets food!

The Art fund wants us to make edible copies of masterpieces from artists such as Mondrian, Van Gogh and Damien Hirst... to raise funds for British museums and galleries. What a great idea!

I'm not sure about which challenge I want to go for. Right now, I'm thinking about creating a series of 'light Matisse cupcakes' or a 'scrumptious and delicious Rothko dessert.

Which masterpiece would you reproduce? 

To find out more about how to create copies of great artworks you can eat, visit www.artfund.org/edible 

Food styling by Kim Morphew, prop styling by Lydia Brun,
photography by Maja Smend

Mondrian - edible masterpiece
Jackson Pollock - edible masterpiece





Damian Hirst - edible masterpiece
Rachel Whiteread - edible masterpiece

Need some inspiration? Why not to have a go at one of my Artworks? ;-)
May I suggest a 'sweet shoe', a 'hot dog' or a 'very British cup of tea'.

https://www.facebook.com/DominiqueVari

No comments:

Post a Comment